Centre for Plant Medicine Research Research/Analysis Jobs in Ghana
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The Centre for Plant Medicine Research, Mampong-Akuapem is an Agency under the Ministry of Health with a mandate to undertake research and development in plant medicine. Applications are invited from suitably qualified Ghanaians for the following appointments in the above institution.
Dietician - 1
DUTIES
- Identify nutrition problems and assessing the nutritional status of patients in clinical setting
- Develop diet plan and counselling patients on special diet modification
- Assessing, promoting protecting and enhancing the health of patients and providing strategies for prevention of nutrition
related diseases
- Providing dietary advice for healthy living
- Working with the clinical researchers, provide research, develop products, educate and promote better food and nutritional products
QUALIFICATION
- BSc Nutrition and Food Science plus Masters Degree in Dietetics.
- At least one-year post-qualification experience.
SALARY AND CONDITIONS OF SERVICE
Remuneration shall be subject to the condition of service of the Centre and shall be subject to the Single Spine Salary Structure.
Location: Mampong-Akuapem
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1. Patiently scroll down and read the job description below.
2. Scroll down and find how to apply or mode of application for this job after the job description.
3. Carefully follow the instructions on how to apply.
4. Always apply for a job by attaching CV with a Cover Letter / Application Letter.
The Centre for Plant Medicine Research, Mampong-Akuapem is an Agency under the Ministry of Health with a mandate to undertake research and development in plant medicine. Applications are invited from suitably qualified Ghanaians for the following appointments in the above institution.
Dietician - 1
DUTIES
- Identify nutrition problems and assessing the nutritional status of patients in clinical setting
- Develop diet plan and counselling patients on special diet modification
- Assessing, promoting protecting and enhancing the health of patients and providing strategies for prevention of nutrition
related diseases - Providing dietary advice for healthy living
- Working with the clinical researchers, provide research, develop products, educate and promote better food and nutritional products
QUALIFICATION
- BSc Nutrition and Food Science plus Masters Degree in Dietetics.
- At least one-year post-qualification experience.
SALARY AND CONDITIONS OF SERVICE
Remuneration shall be subject to the condition of service of the Centre and shall be subject to the Single Spine Salary Structure.
Location: Mampong-Akuapem