Tetra Jungle Lodge Hospitalilty/Food Service Jobs in Eastern Region
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2. Scroll down and find how to apply or mode of application for this job after the job description.
3. Carefully follow the instructions on how to apply.
4. Always apply for a job by attaching CV with a Cover Letter / Application Letter.
TETRA Jungle Lodge is a new hospitality facility located close to Adukrom Domease in the Eastern Region. It is just 2 minutes’ drive from the Safari Valley Resort. www.tetrajunglelodge.com
Job Description
The Lodge is about to open a mini restaurant that will cater for its guests and walk-in clients.
We are looking for a competent Caterer who will stay at the premises and join a small core staff to handle our food preparation activities.
Specific Roles
- Check and make requisition for items for stocking.
- Procurement of materials for the kitchen.
- Plan and prepare menu
- Oversee daily kitchen operations and ensured staff efficiency.
- Prepare a variety of dishes according to hotel menus and specific guest preferences.
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Required Skills or Experience
- Knowledge of local and continental dishes is required.
- Basic pastry skills will be an advantage.
- Skills in preparation of continental and American breakfast.
- Knowledge of hygiene practices and food safety standards for food preparation and handling.
- Multi-tasking to ensure smooth operation of the restaurant.
- Ability to develop new recipes and presenting dishes in an appealing manner.
Lcoation: Adukrom Domease, Eastern Region
1. Patiently scroll down and read the job description below.
2. Scroll down and find how to apply or mode of application for this job after the job description.
3. Carefully follow the instructions on how to apply.
4. Always apply for a job by attaching CV with a Cover Letter / Application Letter.
TETRA Jungle Lodge is a new hospitality facility located close to Adukrom Domease in the Eastern Region. It is just 2 minutes’ drive from the Safari Valley Resort. www.tetrajunglelodge.com
Job Description
The Lodge is about to open a mini restaurant that will cater for its guests and walk-in clients.
We are looking for a competent Caterer who will stay at the premises and join a small core staff to handle our food preparation activities.
Specific Roles
- Check and make requisition for items for stocking.
- Procurement of materials for the kitchen.
- Plan and prepare menu
- Oversee daily kitchen operations and ensured staff efficiency.
- Prepare a variety of dishes according to hotel menus and specific guest preferences.
ADVERTISEMENT - CONTINUE READING BELOW
Required Skills or Experience
- Knowledge of local and continental dishes is required.
- Basic pastry skills will be an advantage.
- Skills in preparation of continental and American breakfast.
- Knowledge of hygiene practices and food safety standards for food preparation and handling.
- Multi-tasking to ensure smooth operation of the restaurant.
- Ability to develop new recipes and presenting dishes in an appealing manner.
Lcoation: Adukrom Domease, Eastern Region
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