Daily Food Limited Hospitalilty/Food Service Jobs in Accra
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Dailyfood Limited Ghana is seeking a talented and innovative Pastry Chef to join our growing team! This is an exciting opportunity for a creative professional with expertise in new product development, presentation, and training. If you are passionate about pastries and love to travel, we want to hear from you!
Key Responsibilities:
- New Product Development – Innovate and introduce market-driven pastry products.
- Product Presentation – Demonstrate high-end plating and visual appeal.
- Training & Development – Conduct workshops and training sessions for teams and clients.
- Global Travel – Willing to travel internationally for demonstrations and collaborations.
- Market Trend Awareness – Stay updated with global pastry trends and innovations.
- Quality & Consistency – Maintain top-tier product standards.
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Requirements:
- 3-5 years of experience in pastry, product development, or a similar role with a reputed company.
- Strong expertise in presentation, recipe creation, and modern pastry techniques.
- Excellent communication and training abilities.
- Flexibility to travel worldwide.
- Up-to-date knowledge of industry trends and innovations.
- Ability to work in a dynamic and fast-paced environment.
What We Offer:
- Attractive Incentives & Competitive Salary
- Opportunity to work in a global market
- Career growth and development in an innovative team
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1. Patiently scroll down and read the job description below.
2. Scroll down and find how to apply or mode of application for this job after the job description.
3. Carefully follow the instructions on how to apply.
4. Always apply for a job by attaching CV with a Cover Letter / Application Letter.
-->
Dailyfood Limited Ghana is seeking a talented and innovative Pastry Chef to join our growing team! This is an exciting opportunity for a creative professional with expertise in new product development, presentation, and training. If you are passionate about pastries and love to travel, we want to hear from you!
Key Responsibilities:
- New Product Development – Innovate and introduce market-driven pastry products.
- Product Presentation – Demonstrate high-end plating and visual appeal.
- Training & Development – Conduct workshops and training sessions for teams and clients.
- Global Travel – Willing to travel internationally for demonstrations and collaborations.
- Market Trend Awareness – Stay updated with global pastry trends and innovations.
- Quality & Consistency – Maintain top-tier product standards.
ADVERTISEMENT - CONTINUE READING BELOW
-->
Requirements:
- 3-5 years of experience in pastry, product development, or a similar role with a reputed company.
- Strong expertise in presentation, recipe creation, and modern pastry techniques.
- Excellent communication and training abilities.
- Flexibility to travel worldwide.
- Up-to-date knowledge of industry trends and innovations.
- Ability to work in a dynamic and fast-paced environment.
What We Offer:
- Attractive Incentives & Competitive Salary
- Opportunity to work in a global market
- Career growth and development in an innovative team
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